You will learn how to make two simple meals that are easy to make and nutritious. You will also learn how to set a table and clean up!
The Wednesday before our cooking day we will meet after school for 30 minutes to ?gure out ingredients and how much we will need. The meals will include a salad, entree and dessert.
February’s entree is Yummy, Rockin’ Rice and Beans and April’s meal will be Corn and Potato Chowder.
Mrs. Jeppson, Mrs. Livingood and Ms. Chilton will be helping prep food, cook food, and set the table!
There is no charge for the class and all middle schoolers are welcome!
Class will meet on February 1st from 3:15-3:45 and February 3rd from 3:15 till 7:00.
Contact Mrs. Livingood with any questions and to sign-up: mrslivingood@gmail.com or see her in the 7th grade classroom.
